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about flint

A flair for the

A contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. Led by Executive Chef Travis Strickland, FLINT serves lunch and dinner daily, plus weekday happy hour (and weekend brunch coming soon) inside an elegant, indoor-outdoor space in the heart of Phoenix's Biltmore area.